yay for boots!

Finally it is cold enough to wear boots again. I missed my beautiful black leather. Plus, since it's raining, it is a practical decision as well. Now, what to wear on top...

In other news, I finished the project at Giant Multinational Corporation so I no longer need to commute to yucky Jersey every day for work. It was 1.5 hours each way! Which comprised 3 trains & about 30 minutes of walking. Planning to cocktail &/or bartend, preferably the latter, though I need to learn how. Can you believe I could get paid more as a cocktail waitress than a lawyer?!?! I've been enjoying sleeping & going to the gym this week.

& most exciting of all, I cooked dinner for Sexy Englishman last night! I can follow a recipe fairly well but I pretty much use my kitchen to store books, boil ramen, or throw 10 things in a pot & call it soup. We go out to dinner 5 or 6 nights a week so it's not like I need to ever put on an apron. I wanted to show him how much I love & appreciate what a wonderful boyfriend he is, & was hankering for some shrimp fra diavolo, so I decided to make it & surprise him. It turned into shrimp & scallops fra diavolo with the help of about 7 internet recipes put together. I bought supplies at Citarella - if you live near one, it is so awesome for getting fresh everything - & went over to his place & plunged in. I have never made pasta that wasn't just boiled noodles with sauce on top so this was new to me. I had to peel & de-vein the shrimp myself, sauté them & the scallops while boiling the pasta, & then toss them all together. Fortunately I didn't try to make the sauce myself (thank you Rao's). SE was surprised & happy when he came home - he said it was very yummy. Next time I will boil the pasta & sauté everything less though. I underestimated how quickly seafood cooks. But overall, yay for my first proper attempt at cooking!